Merlot Sea Salt

Merlot Sea Salt - This is a fabulous fusion of Pacific Sea salt and merlot wine. It is wonderful addition to sauces, gravies, salsas and relishes in place of regular salt. It is particularly useful as a finishing salt, adding a fresh grind to the top of fish, chicken, meat or vegetables with a subtle hint of merlot wine flavor. We use it in our New York “Red Sauce”.

• You can use this to add to sauces and gravies that use both salt and red wine, like in beef or chicken stews, or tomato sauces.
• Use this as a finishing salt (add to the food as you serve it) to salads, tomato or beef soups.

Merlot Sea Salt is offered in a reusable 4 oz. glass spice bottle with a quality plastic grinder top filled with 3.6 oz. of Merlot Sea Salt.